Serving up opportunities
Put forward your best kai moana dish at the Havelock Mussel and Seafood Festival.
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Setting the bar high
Byron Spinetto is a 17-year-old with a plan.
Serving up skills for a busy summer season
A sell-out degustation dinner showcasing NMIT hospitality skills together with the regions fresh produce and wine was a welcome start to what’s expected to be a busy time regionally in the tourism sector.
Beauty Therapy graduate on balancing family life and study: ‘It’s definitely worth it’
Young mother Aimiee-Lee Marshall-Farnell had all the support she needed to complete a Beauty Therapy qualification at NMIT while caring for her family.
